Join us for the Blood Sugar Roller Coaster Summit! The Blind Men and the Elephant is an ancient parable that lays bare overreaching misinterpretations. The moral of the parable is that "experts" may lay claim to absolute truths based on their subjective experience while ignoring contradictory evidence. This fable holds so true when the subject of hypoglycemia comes forward either in a conversation or the written word. Most likely this occurs because there are many types of hypoglycemia and many causes, so advice often seems confusing and conflicting. What is certain is that hypoglycemia is one of the most perplexing, complicated, misunderstood, and misdiagnosed conditions of the 21st century. It’s not clearly understood by many in the medical profession, who often diagnose and treat patients by addressing symptomatic aspects of hypoglycemia versus the root causes. The Hypoglycemia Support Foundation has been a patient’s advocate for almost four decades. Because we were founded by a patient, we have a special understanding and approach that places YOU at the center of the conversation.
Informed by decades of direct experience with the condition, we emphasize diet and lifestyle solutions for controlling and eliminating hypoglycemia, in addition to what modern medicine has to offer. Identifying and GlycoCareswhite mulberry leaf sharing important patient narratives, we also bring together the expert opinions of diverse health Glyco Care glucose support leaders who challenge the status quo and look to the source of metabolic disorders (such as blood sugar dysregulation). We believe in the power of community and that powerful networks are essential to healthcare, healing and GlycoCareswhite mulberry leaf staying healthy. "Hypoglycemia occurs most often in diabetes, when the doses of insulin or medications which stimulate insulin release are too high relative to food or activity. However, hypoglycemia can occur also when the body is making too much insulin on its own. This can occur due to an insulin-producing tumor (insulinoma), or when the pancreas makes too much insulin after meals due to abnormal function of the insulin-producing cells, some cases of prediabetes, or due to abnormally high levels of hormones which direct the pancreas to make too much insulin.
This can occur after a variety of types of gastrointestinal surgery. These conditions are not as common as diabetes, so are less recognized by the general public. Dr. Mary-Elizabeth Patti, nationally recognized expert on hypoglycemia. The Hypoglycemia Support Foundation provides support, advocacy and information about the causes, prevention and management of hypoglycemia, also known as low blood sugar. Blood sugar health is vitally important to understanding and maintaining metabolic health. Below we answer a few of the most frequently asked questions about hypoglycemia - just a selection from our frequently asked questions page . HSF medical advisors are world-renowned and the HSF has forty years of experience in helping patients find answers that are often challenging to find in conventional health care settings. If you spend a little time on this website, you will find many strategies and practical solutions that will help you reach your goal on your journey to optimal health. So, welcome and let’s get started on this healing journey together!
For the last four decades, the HSF has been filling a critical gap in educating the public about this complex health issue. The HSF has forged a compelling new strategic vision and is poised to expand its impact at a critical moment in U.S. In light of the current global pandemic of type 2 diabetes, the perspective of Dr. Seale Harris, the pioneer researcher of hyperinsulinism who viewed hypoglycemia as a harbinger of more complex metabolic disease as early as 1924, was prescient: "The low blood sugar of today is the diabetes of tomorrow." Today, low blood sugar is an issue that affects the majority of the population in some form or another, and is a key indicator that metabolic dysfunction is at play. Patients, adequately informed by their doctors, can take action to address diet and lifestyle factors that are driving the condition before more advanced diet-related disorders progress. Unfortunately, many doctors are poorly prepared to diagnose and treat the condition within the context of metabolic (systemic) dysfunction.